You might think that pagers are an outdated form of communication, and that call buttons are just for elderly and vulnerable people, but they can actually be useful in a variety of industries. There are several ways that they can be utilised in a restaurant.

More efficient service

Call buttons, such as those at https://www.dinggly.com/products/wireless-call-buttons/, mean diners do not need to keep waving and hope someone notices them, and staff do not need to hang around to ensure they do not miss requests. They can carry on with their other duties.

Reduce noise

Without a pager, the most effective way to attract attention is with your voice, and shouting does not lead to a hospitable atmosphere. Pagers are quieter and allow diners to retain a degree of privacy.

Happier customers

If customers are receiving their food promptly and feel their needs are being met attentively, they will be more likely to enjoy their experience, recommend you to others and return in future.

Increased profits

Increased efficiency means more meals served and less waste, and happier diners mean more customers returning. Both of these things should help you see an increase in your profits.

Improved reputation

The restaurant industry faces many challenges, and success requires more than just good food. You need to provide a complete experience, including excellent service, that becomes indelibly associated with your brand.

A restaurant that makes effective use of pagers and call buttons can be more efficient, and this will have a knock-on effect on customer satisfaction, profits and your overall reputation.